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With Big Green Egg Butcher Paper, you bring an essential tool into your home for perfect low & slow cooking. This FDA-approved, unbleached butcher paper is free of wax and coating, allowing your meat to breathe optimally during cooking. It prevents moisture loss, retains juiciness, and promotes the development of a rich, smoky flavor and a crispy bark.
The paper is specially designed to perfectly prepare large cuts of meat such as brisket, pulled pork, or spareribs. Thanks to its breathable properties, you can create a flavorful bark without the meat drying out.
Why choose Big Green Egg Butcher Paper?
Usage tip:
Wrap your meat in the Butcher Paper as soon as it has reached the desired color and smoke layer. Place the meat back on the barbecue to continue cooking and perfecting.
| Width | 46 cm |
| Length | 2280 cm |